with capers, garlic, red pepper flakes, parmesan cheese… This Little White Bean and Celery Salad is one of those “do not pass go, just make it” dishes that I know you will love. You know I love me some contrast in my food and this has definitely got it. Soft, […]
Is it still a salad if we put “candied” things in it? This Broccoli Crunch Salad can be either a salad or a meal, entirely depending on your intention to share. I did not share it. I ate most of this standing at the counter right after I made it […]
Orzo. And so many other yummy things. This Orzo Pesto Salad is one of those dishes that works for just about any occasion. Lunch, brunch, dinner. Main dish, side dish, appetizer… ok, maybe not an appetizer. Personally, I’m happiest just making it, stuffing it in the fridge and dipping in […]
I know I said burnt. But wait!! I know saying Burnt Cabbage with Pecorino & Honey Walnut might send you running for the hills, your face all scrunched up and anger coursing through you as you wonder what in the ever loving heck a food blogger is doing telling you […]
Prepare your tastebuds friends. They’re in for a big party. This Smashed Cucumber & Crispy Rice Salad is a big, uber-tasty bunch of crunchy stuff piled onto a big, hot bunch of crispy stuff. You know how much I like my crunch in a salad, so this is kind of […]
I so want to love seaweed salad. Someday I’ll probably love seaweed salad, but for now… For now this Kale Cucumber “Seaweed” Salad will do very, very nicely. Especially if I can find a way to smuggle it into the sushi restaurants in my purse. This salad is so delicious, […]
and red onion, dates, pistachios, parsley, argula, aleppo pepper… Have I won the longest recipe title ever award? Least boring at least? This Charred Cabbage and Cauliflower Salad with ALL those other things – and more – is absolutely anything but boring and holy heck is it delicious. As I […]
Say hello to your (my) new favorite kale salad… This Tahini Kale Salad might just be the most festive kale salad ever. The colors are spectacular and it is just bursting with flavors and textures. I’m so in love with it. We’re into holiday season now and I always find […]
Is it Rocca? Rocket? Roquette? Arugula? Has any green ever had so many names? I’m calling this Rocca Salad. That’s what they call it in the middle east and since I used sumac in this dressing (it is the BEST dressing!!) I’m in keeping with the theme. Plus, it’s the […]
Because brown butter isn’t just for desserts ok? It’s also for salads, for pasta, for rice bowls, for popcorn, for sauces… I just really like it ok? Especially in this Sumac dressing… Pearl couscous is the best couscous as far as I’m concerned, and when you mix it with almonds, […]