Tender, crescent rolls stuffed with tart apples, brown sugar, warm spices and melty, buttery caramels. An incredibly easy fall dessert or snack Ready to make it?

Let’s go!

Crescent Rolls

Yeast Package

Apples

Thermometer

Butter 

Jar

Cinnamon & Cardamom

Dough

Caramels

Flour Bag

Brown sugar

Flour Bowl

The Rolls

This recipe uses store bought refrigerated crescent rolls, so it is insanely easy.

A Word on the Apples

Tart apples, like granny smith, are excellent in these rolls, but any tart apple is good.

Caramel Apple Crescent  Rolls