Cozy, saucey, slow cooked succulent chicken in a rich sauce flavored with brandy, Marsala wine and fresh herbs. Delicious, impressive, and so easy.

Let’s get started!

What do you need to know to make this?

Cook time is about 4 hours

Cooked low and slow in the crockpot.

Skip browning if rushed.

I prefer chicken thighs for this.

No marsala? Sub in any wine.

Perfect with mashed potatoes.

Yeast Package
Flour Bag
Flour Bowl

Gather your Ingredients


Once you have everything measured out this whole dish comes together quickly

Slow Cooker Ease

Throwing everything into the slow cooker makes this such an easy meal.

There is nothing mysterious about making bread! Practice makes perfect so bake, bake, bake!

Best with creamy, buttery mashed potatoes