White Chocolate Orange Cranberry Cookies
Bright, zesty, and irresistibly chewy, these cookies are packed with tart fresh cranberries, creamy white chocolate, and orange zest. Perfect for anytime you want a little sunshine in dessert form!
Ingredients
- 2 cups + 1 Tbsp flour*
- 2 Tbsp milk powder
- 3/4 tsp sea salt
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1 cup melted butter cooled
- 1/2 cup cane sugar
- 3/4 cup packed light brown sugar
- 1 Tbsp orange zest
- 1 Tbsp Grand Marnier optional*
- 1 tsp vanilla
- 1 tsp orange extract
- 1 egg
- 1 cup white chocolate chips
- 1 cup fresh cranberries roughly chopped
Instructions
- Combine the flour, milk powder, salt, baking powder and baking soda in a bowl and mix well. Set aside.
- Combine the melted butter, sugar and brown sugar in an electric mixer and cream for several minutes.
- Add in the orange zest, vanilla, orange extract, egg and Grand Marnier (if using). Mix for several more minutes, until light and fluffy.
- Add in dry ingredients and mix until just combined.
- Fold in the white chocolate chips and the fresh cranberries.
- Drop scoops of cookie dough onto a baking sheet and bake at 375 for 9-11 minutes.
Notes
*If you want to omit the Grand Marnier, then omit the extra Tbsp of flour too.
Tried this recipe?Let us know how it was!