Juicy chicken smothered in rich marinara sauce, topped with loads of melty cheese and crisp pizza pepperoni. Made entirely in one pan.

Ready to make it? Let's Go! Let's Go!!

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Jar
Dough
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Chicken

Eggs

Marinara Sauce

Cheese

Pepperoni

Breadcrumbs

The Details

Crispy chicken swimming in  marinara sauce, topped with an obscene amount of  mozzarella cheese and finished with crispy pepperoni. Ready in 30 minutes!

A Word on the  Chicken

I use boneless, skinless chicken thighs, because  they’re the perfect size and they’re less likely to dry out than chicken breasts.