Shrimp and Chicken Fried Rice

[{"selector":"#anim-23db5331-1b6a-457c-b06a-d73e3146222b","keyframes":{"opacity":[0,1]},"delay":600,"duration":1600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-670acb0a-87bb-41ae-a78a-94785b69ae2d","keyframes":{"transform":["scale(1)","scale(1.01)","scale(0.999)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":3000,"easing":"ease-in-out","fill":"both","iterations":1}] the pypers kitchen https://thepyperskitchen.com

A delicious combination of tender shrimp, juicy chicken, eggs and perfectly seasoned rice, mixed with delicious flavours and tasty veggies.

[{"selector":"#anim-5f1cfae3-3680-41f9-91e5-d6e3b05ee273","keyframes":{"transform":["scale(1)","scale(1.06)","scale(0.994)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":3000,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-e31f2250-e331-42ad-aa28-9fd39ab1bb69","keyframes":{"transform":["scale(1)","scale(1.01)","scale(0.999)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":3000,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-f93201a5-3634-4ee2-988e-002b67e087a7","keyframes":{"transform":["translate3d(173.80964%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-ebec60c8-3c0c-4d0c-8a2e-b4195e882992","keyframes":{"transform":["rotateZ(180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] Ready to make it? Let's Go! Let's Go!! Green Cutlery

What do you need to make this recipe?

[{"selector":"#anim-a77b498c-f216-4630-b89b-fe088c3497b2","keyframes":{"transform":["scale(1)","scale(1.2)","scale(0.98)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":300,"duration":2000,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-761c50ef-d64a-416b-97ed-bffa3b9feae1","keyframes":{"transform":["scale(1)","scale(1.2)","scale(0.98)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":900,"duration":2000,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-f8212d69-5707-4be9-bf1c-55979b5c8e10","keyframes":{"transform":["scale(1)","scale(1.2)","scale(0.98)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":1500,"duration":2000,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-8dc182c7-5d40-4d8f-8dcb-04fc189b3f59","keyframes":{"transform":["scale(1)","scale(1.2)","scale(0.98)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":2100,"duration":2000,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-beb72380-ae00-417e-895b-c46dd7d8dbae","keyframes":{"transform":["scale(1)","scale(1.2)","scale(0.98)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":2700,"duration":2000,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-ec1d597a-71ad-478d-beb6-e035d6abc689","keyframes":{"transform":["scale(1)","scale(1.2)","scale(0.98)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":3300,"duration":2000,"easing":"ease-in-out","fill":"both","iterations":1}] Yeast Package Thermometer Jar Dough Flour Bag Flour Bowl Fill in some text Chicken Eggs Rice Onion Soy Sauce Shrimp

The Details

[{"selector":"#anim-8a0508f6-8d49-4101-96e1-ce9ff1720c68","keyframes":{"transform":["translate3d(-148.97958%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-a9f3b299-d195-4b99-ac48-a0b05ff5e604","keyframes":{"transform":["rotateZ(-180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] Green Cutlery Crispy, golden, perfectly seasoned fried rice loaded with plump shrimp and juicy chicken. Soft egg, bright veggies and dare I say perfect seasoning take this to epic levels of yum.

A Word on the Chicken

[{"selector":"#anim-357017a8-ba2c-4102-9006-faaceb393903","keyframes":{"transform":["translate3d(-144.89801%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-8f750d49-264d-4b0d-aa94-0494c0f555bb","keyframes":{"transform":["rotateZ(-180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] Green Cutlery

“

Shrimp and Chicken Fried Rice

[{"selector":"#anim-c2296164-96ae-4fab-8b58-7d224f051541","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}]

More from The Pypers Kitchen

[{"selector":"#anim-6be08e99-8562-415e-a19c-bf119e3f67b7","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-46bde972-6445-4879-be46-ca6b28afca68","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8e7bd73c-09f7-4bc7-bc30-14c504019a8c","keyframes":{"transform":["translate3d(0px, 99.59280%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-75cb4661-51af-4581-b5fc-ad102e968b15","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5958b6a9-3db7-4c92-87a4-6039057dd600","keyframes":{"transform":["translate3d(0px, 162.16934%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9524e2ac-41ac-42d9-b36a-be3bdad8174c","keyframes":{"opacity":[0,1]},"delay":200,"duration":1700,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-67abc701-1d96-413a-8957-7c930e93720a","keyframes":{"transform":["translate3d(0px, 182.22217%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1700,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ae51ac7c-25b6-4e92-aa3a-1f323f5c3fbf","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2f9419f2-3afc-4c3d-96d1-ac9201476c7f","keyframes":{"transform":["translate3d(0px, 407.16860%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Bread bun Visit The Pypers Kitchen Visit The Pypers Kitchen

Shrimp and Chicken Fried Rice

A delicious combination of tender shrimp, juicy chicken, eggs and perfectly seasoned rice, mixed with delicious flavours and tasty veggies.

What do you need to make this recipe?

The Details

A Word on the Chicken

I will always choose chicken thighs in this dish, but you can use chicken breasts too, just be sure to not overcook them and dry them out.

“

Shrimp and Chicken Fried Rice

CLICK HERE FOR THE FULL RECIPE

More from The Pypers Kitchen

CLICK HERE to head to The Pypers Kitchen site to sign up for our emails and get: * free bonus recipes * insider tidbits from The Pypers Kitchen * cool foodie tips * and more!

Joni Pypers