Arugula Salad with Steak
The most impressive easy recipe you’ll ever make. In no time at all you’ll have an incredibly delicious meal that tastes like you slaved away. This is a per person recipe that you can easily scale.
Ingredients
- 1 steak*
- 2 cups arugula
- 1 Tbsp olive oil
- 1 Tbsp lemon juice
- 2 Tbsp parmesan finely grated
- S&P
Instructions
- Season steak very well with salt and pepper.
- Cook steak to your liking.*
- Allow the steak to rest while you prepare the arugula.
- Add the arugula to a bowl. Dress with the olive oil and lemon and toss well.
- Season well with S&P and toss again.***
- Add the parmesan and toss again.
- Add the dressed arugula to a serving dish.
- Slice the steak and lay on top of the arugula.
Notes
*Any cut of steak works. I like a strip steak, cooked medium-rare.
**I like to cook the steak in a skillet on the stovetop, finishing with butter. I spoon a little of that butter on top of the steak once it has been sliced.
***If you think you’ve used enough salt you probably haven’t. Taste and adjust as you go.
**I like to cook the steak in a skillet on the stovetop, finishing with butter. I spoon a little of that butter on top of the steak once it has been sliced.
***If you think you’ve used enough salt you probably haven’t. Taste and adjust as you go.
Tried this recipe?Let us know how it was!