Baked Oats with No Banana
Easy blended baked oats that omit the banana and taste like birthday cake.
Ingredients
- 2 eggs
- 1/4 cup maple syrup
- 1/2 cup milk
- 1 tsp vanilla extract
- 1/4 tsp almond extract
- 1 cup rolled oats
- 2 Tbsp almond flour
- 1 tsp baking powder
- Pinch salt
- Chocolate chips white and dark*
Instructions
- Add all ingredients except chocolate chips to the blender and blend until completely smooth.
- Pour into greased ramekins and fill 3/4 full.**
- Bake at 350 degrees for 20-30 minutes, until a toothpick inserted in the centre comes out clean.
Notes
*add chips either immediately upon removal from the oven or sprinkle over batter after 15 minutes of baking and return to the oven to complete cooking.
**cooking time varies depending on the size of your ramekins.
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