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–+ servings
Bubble Tea Pudding

Bubble Tea Pudding - with Chia and Salted Foam

Brown Sugar Bubble Tea Chia Pudding with Salted Foam is the healthier answer to your bubble tea cravings. Like your favourite milk tea, but with chia!
5 from 2 votes
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Total Time 3 hours 40 minutes
Course Snack
Cuisine American
Servings 2

Ingredients
  

  • 1 cup milk of choice
  • 1 tsp black tea leaves
  • 2 Tbsp dark brown sugar
  • 1/2 tsp vanilla
  • Pinch salt
  • 1/4 cup chia seeds
  • 1/4 cup whipping cream
  • pinch salt
  • 1 tsp brown sugar

Instructions
 

  • Heat milk in a small saucepan and when it’s hot turn off the heat and stir in the tea leaves. Let steep 5 minutes then strain.
  • Stir the brown sugar, vanilla and salt into the hot milk.
  • Cool in the fridge for 15 minutes.
  • Stir in the chia seeds.
  • Pour into 2 glasses. Refrigerate until set. (About 3 hours)
  • To make the salted foam whisk the cream with the salt and brown sugar. Whip to soft peaks.
  • Pour on top of the pudding.
Keyword bubble tea pudding, chia pudding, milk tea chia pudding, milk tea pudding
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