Strawberry Cheesecake Cookies
The flavours of strawberry cheesecake in a quick and easy cookie. Juicy strawberries, cream cheese chips and graham crackers folded into a chewy cookie made with a no-fuss, no-chill dough.
Ingredients
- 2 cups flour
- 2 Tbsp milk powder
- 1/2 tsp sea salt
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1 cup melted butter cooled
- 1/2 cup sugar
- 3/4 cup packed light brown sugar
- 2 tsp vanilla
- 1 egg
- 1/3 cup fresh strawberries diced small
- 1/2 cup cream cheese baking chips*
- 1/2 cup graham crackers chopped small
Instructions
- In an electric mixer combine the butter, sugar and brown sugar. Mix on medium speed for several minutes, until light and fluffy.
- Add in the vanilla extract and the egg. Mix well again.
- In a separate bowl mix together the flour, milk powder, salt, baking powder and baking soda.
- Add the dry ingredients, strawberries, baking chips and graham crackers into the butter mixture and mix until just combined.
- Bake at 375 for 9-11 minutes.
Notes
*If you can’t find cream cheese baking chips you can sub in yogurt chips or even white chocolate. It won’t have quite the same flavour, but they’re still delicious.
Tried this recipe?Let us know how it was!