How have I gone this long without telling you this??? This Instant Pot Jasmine Rice is hands-down my favourite rice. And I make a LOT of rice. Whether it’s for soup, fried rice, rice bowls or salads, I make rice multiple times a week. This is my favourite way to […]
…with Brown Butter and Burst Tomatoes. This Halloumi Pasta is so easy that I felt a little silly even writing out the recipe. But I had to. I had to share it for two reasons… First, so that you would know about it because you MUST make this. Like right […]
Ready in 15 minutes and ooooohhhhh so delish. These irresistible Spicy Ramen Noodles are just about the easiest thing to make ever and I can’t really think of anything as satisfying that I can cook in 15 minutes. Except maybe tortilla chips and fake cheese, but I can’t really call […]
Soup season is still in full effect around here. The weather is still cold enough that most nights all I want is a big bowl of cozy yumminess. It’s also cold enough that I don’t want to put in all that much effort, and so… You know what this Slow […]
…with Parmesan and Vermouth. What if I don’t have vermouth? Can I still make this? Of course you can my friend! Read on…. I made this Risotto al Limone with Vermouth instead of white wine and let me tell you why… it is currently dry January in my house. I […]
In case you need a Monday night excuse to eat ridiculous amounts of naan bread, I bring you this. Personally, I actually never need an excuse to eat ridiculous amounts of naan bread, but in case you do, I got you. This Mixed Vegetable Curry is heaven. It’s creamy, rich, […]
HOMEMADE Falafel Wraps… with Tahini Yogurt Garlic Sauce. Oh. Em. Gee. I know they’re Falafel Wraps, but if I’m completely honest with you, these delicious little falafels barely made it to the wraps. I was quite happy devouring them straight out of the oil, dunked in this sauce… this sauce […]
This Vegetarian Stroganoff is a recipe I came up with when I was really craving one my very favourite dishes but I wanted my whole family to enjoy it, including my vegetarian daughter, and I reeeeeeally didn’t want to make two separate dishes. Mission accomplished. Halloumi Stroganoff. Oh my goodness. […]
These Oat Flour Pancakes have lots of good for you ingredients but they taste soooooooo not good for you. Which is exactly the kind of breakfast I like. Of course, I have to offset all that good for you by topping these babies with gobs of soft salted butter and […]
Crispy Cheesy Korean Rice Cakes in Spicy Gochujang Garlic Butter Sauce This recipe for Cheese Tteokbokki should come with a warning. It’s good. It’s sit down with a fork and don’t leave the table until it’s all gone good. I highly recommend making it for a crowd to prevent yourself […]