Author: Joni Pypers

Salted Caramel Apple Cookies

Salted Caramel Apple Cookies

These dreamy Salted Caramel Apple Cookies are chewy, sweet a little salty and just all around YUM. Gooey caramel, tart apples and flaky sea salt… I mean… come on! Can we talk love for a minute? Cookie love. I have two cookie love languages. The first is chewy. I am […]

Skillet Pork & Apples with Creamy Maple Miso Sauce

Skillet Pork & Apples with Maple Miso Cream Sauce

One-pan Skillet Pork & Apples with Maple Miso Cream Sauce is the easy and delicious fall dinner of your dreams. Ok of my dreams. When I dream up a meal idea… and I do actually dream about food which is both wonderful and kinda worrisome… I just can’t stop thinking […]

Double Cheddar Turkey Burgers with Pickley Sauce

Double Cheddar Turkey Burgers with Pickley Sauce

These super easy stuffed Double Cheddar Turkey Burgers with Pickley Sauce are… how can I best say this… These are not your average turkey burgers friends. They are obscenely cheesy, incredibly juicy, exploding with flavour and don’t even get me started on the tangy dill pickle burger sauce… I’ll just […]

Double Chocolate Zucchini Blender Muffins

Double Chocolate Zucchini Blender Muffins

These super delicious Double Chocolate Zucchini Blender Muffins are fudgy, rich, extra chocolatey, incredibly quick and easy to make and oh yeah… have a bunch of zucchini in them but SSSHHHHHH! I guarantee you that no one will know. And how exactly did I come up with a muffin with […]

Bowl of kale salad with chickpeas, pepperoncini, and lemon parmesan dressing

Kale and Chickpea Salad with Crispy Crumbs

Before I share this Kale and Chickpea Salad recipe with you I’m going to tell you something about me that most people don’t understand… I love kale. Like looooooove it. I would and sometimes do eat kale every day. I like it raw in salads, sautéed with garlic, roasted until […]

Blueberry Cheesecake Chia Pudding

Blueberry Cheesecake Chia Pudding

Oh how I love dessert for breakfast and while I’m not necessarily opposed to digging into a big slice of cheesecake leftover from dinner the night before I know it’s not always in my best interests and so I invent things like this Blueberry Cheesecake Chia Pudding that make me […]

Buttery Corn and Chicken Salad

Buttery Corn and Chicken Salad

This heavenly, Buttery Corn and Chicken Salad is everything. It’s crunchy, spiced, salty, fresh, rich and even a little sweet. Loaded with spiced and buttered sweet corn, juicy grilled chicken, creamy avocado, salty feta and sweet dates… topped off with super crunchy corn chips, it’s literally everything. This one might […]

Cold Soba Noodles with Edamame

Cold Soba Noodles with Edamame and Snap Peas

These Cold Soba Noodles with Edamame and Snap Peas are – and I say this with humility – the perfect summer salad. We are currently doing everything we can to avoid unnecessary time in the kitchen but we’re also trying to avoid ordering too much takeout because it taps into […]

Golden cheesy veggie egg bites with fork

Cheesy Veggie Egg Bites

These Veggie Egg Bites are kinda like the Starbucks Potato Chive Egg bakes, but with one significant difference. These little bites of heaven are the egg bites Starbucks wishes it made.  That’s right. They’re better. Much better. And I’ll tell you why… These guys are loaded with cheese, packed with […]

Dark Chocolate Granola

Dark Chocolate Granola

This easy double Dark Chocolate Granola is so fitting with my life philosophy of: tastes like dessert but we can eat it for breakfast. It’s toasty, chocolatey, coconutty, and just plain yummy. I made this for the fam who have been hounding me to make granola for their breakfast yogurt […]