My go-to, 10 minute, make-it-all-the time Caesar Dressing You’ll find this Caesar Salad Dressing without Anchovies in a jar in my fridge probably 97% of the time. It’s a go-to and I make it every single week. We love our Caesar Salad in The Pypers Kitchen. 🙂 This dressing is […]
…with a craggy, crackly, sugary, meringue-like crust. OMG. This Lemon Ricotta Olive Oil Cake is 100% appropriate for breakfast and if anyone questions you on that you just send them to talk to me. I can also justify cold leftover pizza, movie popcorn or cookies for breakfast so heed my […]
…with Snap Peas, Greek Yogurt, Cashews & Everything Bagel Seasoning Or, Super Green Salad with a title longer than my arm. It’s important though because I really need you to know how many good things are in this shaken up salad and why I love it so much! Imagine the […]
Seriously, how many batches of these am I going to make until I’m tired of them??? Everything Bagel Cashews. If you haven’t tried them yet this is your sign to make them right now because you, my friend, haven’t lived. I am obsessed. I’m literally sitting here right now typing […]
To put on… everything??? This is my go-to recipe for a killer Honey Hot Sauce. This is also a challenge I present to you… First, keep in mind that this is a seriously tasty, savoury, sweet, sticky, spicy sauce that you can make in less than 10 minutes. Ok, so […]
The yummiest bowl of 10 MINUTE noodles swimming in crazy easy spicy, garlic chili oil. These Chili Oil Ramen Noodles are possibly the most flavour packed 10 minute bowl of food ever. Way better than take out and much, much faster. When you’re so hangry that you don’t even have […]
Smothered with the fluffiest whipped buttercream frosting. Vanilla Cake with Strawberry Filling. This delicious white cake stuffed with sweet fresh strawberry filling and smothered with an extra fluffy vanilla whipped cream frosting is heaven. It’s actually heaven. my foodie Chatter… The first time I heard someone say they didn’t like […]
The unhealthiest tasting healthy food you’ve ever had. Blended Cottage Cheese is your new favourite snack, or appetizer, or breakfast, or lunch… it’s your new favourite thing to eat ok? It takes all of FIVE minutes to make, it’s decadent, it’s rich, it’s creamy, and it’s endlessly customizable. Is it […]
Dessert for breakfast is alive and well in The Pypers Kitchen. These Chocolate Chip Buttermilk Muffins are tender and moist with a bakery style domed top and a crackly, crunchy sugar lid. Made with tangy buttermilk and sweet chocolate chips, they’re super easy to make and soooooo delish. Self-Indulgent foodie […]
Plus, my new secret weapon grilled cheese technique! Havarti Grilled Cheese with Pickles and Chili Crisp. Friends, say hello to your new fave grilled cheese sandwich. It’s everything you want it to be. Well, it’s everything I want it to be, but you’re about to see why it’s everything you […]
Welcome to my site! I'm a self-taught, home cook who pretty much lives in the kitchen. Or with my nose in a cookbook. Cooking is my passion, my obsession, my very favourite thing. I make a lot of really good comfort food with creative twists and bolder flavours. My food is slightly elevated but isn't too fussy. I'm not here to teach you how to cook, I'm here to inspire you, to show you something new and really, really good. And to make you hungry. In my home, in The Pypers Kitchen, this is what we eat. Want to know more about me?