Author: Joni Pypers

Halloumi Pasta

Halloumi Pasta

…with Brown Butter and Burst Tomatoes. This Halloumi Pasta is so easy that I felt a little silly even writing out the recipe. But I had to. I had to share it for two reasons… First, so that you would know about it because you MUST make this. Like right […]

Spicy Ramen Noodles

Spicy Ramen Noodles with Crispy Tofu

Ready in 15 minutes and ooooohhhhh so delish. These irresistible Spicy Ramen Noodles are just about the easiest thing to make ever and I can’t really think of anything as satisfying that I can cook in 15 minutes. Except maybe tortilla chips and fake cheese, but I can’t really call […]

White Chocolate and Raspberry Cookies

White Chocolate and Raspberry Cookies with Macadamia Nuts

Perfect for Valentine’s Day… or breakfast on Tuesday… no questions asked. Macadamia White chocolate and Raspberry Cookies. I mean… it’s kind of a miracle I even shared these with my family don’t you think? They are to-die-for. I was actually planning on just making a plain version of these cookies […]

Matcha Crepe Cake

Matcha Crepe Cake (Matcha Mille Crepe)

With White Chocolate Cream and Roasted Vanilla Strawberries This Matcha Crepe Cake (aka Mille Crepe) would never have happened without my daughter. Layers and layers of green tea crepes filled with rich, delicious whipped cream and topped with juicy roasted strawberriies? This is exactly the kind of thing I would […]

Almond Brownies

Almond Brownies

AKA January Brownies 2022 AKA Triple Almond Skillet Brownies These Almond Brownies go by many different names in my world, but seriously, who the H cares what we call them? Let’s just eat them yes? Yes. If you follow me on Instagram… Hey!You should totally follow me on Instagram!! Anyway, […]

Spicy Pesto Parmesan Slow Cooker Minestrone

Spicy Pesto Parmesan Slow Cooker Minestrone

Soup season is still in full effect around here. The weather is still cold enough that most nights all I want is a big bowl of cozy yumminess. It’s also cold enough that I don’t want to put in all that much effort, and so… You know what this Slow […]

Risotto al Limone

Risotto al Limone

…with Parmesan and Vermouth. What if I don’t have vermouth? Can I still make this? Of course you can my friend! Read on…. I made this Risotto al Limone with Vermouth instead of white wine and let me tell you why… it is currently dry January in my house. I […]

Mixed Vegetable Curry

Mixed Vegetable Curry

In case you need a Monday night excuse to eat ridiculous amounts of naan bread, I bring you this. Personally, I actually never need an excuse to eat ridiculous amounts of naan bread, but in case you do, I got you. This Mixed Vegetable Curry is heaven. It’s creamy, rich, […]

Falafel Wraps with Tahini Yogurt Garlic Sauce

Falafel Wraps

HOMEMADE Falafel Wraps… with Tahini Yogurt Garlic Sauce. Oh. Em. Gee. I know they’re Falafel Wraps, but if I’m completely honest with you, these delicious little falafels barely made it to the wraps. I was quite happy devouring them straight out of the oil, dunked in this sauce… this sauce […]

White Chocolate and Raspberry Muffins

White Chocolate and Raspberry Muffins

Friends, what is the defining line that separates muffins from cupcakes? Anyone know? Whatever it is, these little beauties are walking that line hard. These White Chocolate and Raspberry muffins are decadent. They’re soft, tender, fluffy and sweet. They have a little tang from the buttermilk and the raspberries and […]