One of the members of The Pypers Kitchen is vegetarian, so we eat many meatless meals. These are all satisfying options that make even the carnivores in our home very happy.
Intrigued? Green Sauce could mean a whole lot of different things couldn’t it? Today friends, right here, Pasta in Green Sauce means saucy, rich, creamy pasta made with garlic butter, lemon, pine nuts and lots of parmesan. It’s heaven. But what the heck makes it green? Self-Indulgent foodie Chatter… Forgive […]
The famous vodka pasta with a fiery Korean kick. Creamy Gochujang Pasta. Because we all love vodka pasta (you know, the Gigi Hadid pasta). In the Pypers house we love it so much that it is in regular rotation here and has been long before its viral popularity made it […]
If you look up “umami” in the dictionary I’m pretty sure you’ll see a picture of this dish. Miso Fried Rice would undoubtedly be pretty heavenly all on its own, but let’s go ahead and add brown butter because it is the greatest ingredient in the whole entire world and […]
Creamy, satisfying, so delcious. This creamy Vegetable Orzo Soup is my favourite winter meal this week. Kind of like an amped-up vegetarian lemon orzo soup, it’s creamy, rich, flavourful and packed with veggies. It makes me so happy that I almost forget I’m in Dry January and can’t have a […]
Where are all my blue cheese lovers at?? This Risotto Gorgonzola with Prosecco is the comfort food of my dreams. Made with bubbly Prosecco, shallots, garlic, butter and creamy gorgonzola, it’s creamy, rich and absolutely delicious. The perfect dish for a cold, cozy night in, which is pretty much every […]
Simple. Delicious. Comfort Food Heaven. Creamy Vegetarian Gnocchi Soup is everything I want on a cold snowy day. A rich, creamy soup of vegetables, herbs, creamy white beans and gnocchi is exactly what comfort food should be. A big, steaming bowl of this soup with big chunks of buttered crusty […]
Is this a crazy idea? It feels a bit crazy. But!! Before you pre-judge anything here, know that this Grilled Cheese with Honey, Sage & Butternut Squash is good. CRAZY good. The only thing I want to eat from now until forever good. Remember that toast I made last year […]
…aka Sopa de Conchas… aka comfort food heaven… Mexican Sopita Shells and Cheese is a comfort food that I can’t believe I didn’t know about until now. Tomato sauce, pasta, broth, seasoning and cheese? It’s kind of a hybrid between creamy tomato soup and mac and cheese, but with a […]
Angry pasta – That I am not mad about Yes, Spaghetti Arrabbiata means Angry Spaghetti. I don’t know who could be angry about it though because it makes me reeeeeeaallly happy. This sauce is incredibly delicious and so easy to make. It’s spicy from the crushed red pepper flakes, packed […]
Full of veggies? Check. Topped with mayo and fried things? Also check. Let’s be honest. The Spicy Chili Garlic Aioli is the star of the show here friends. Also the crispy shallots. And, well, the rice is pretty darn good too. BUT… when you put it all together? OMG. It […]
Welcome to my site! I'm a self-taught, home cook who pretty much lives in the kitchen. Or with my nose in a cookbook. Cooking is my passion, my obsession, my very favourite thing. I make a lot of really good comfort food with creative twists and bolder flavours. My food is slightly elevated but isn't too fussy. I'm not here to teach you how to cook, I'm here to inspire you, to show you something new and really, really good. And to make you hungry. In my home, in The Pypers Kitchen, this is what we eat. Want to know more about me?