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Glazed Fudgy Double Peanut Butter Brownies

Double Peanut Butter Brownies with Two Glazes

Anyone else feeling like we need a little chocolate today??? Like we need some Double Peanut Butter Brownies?? It’s ok if you don’t feel that way. Maybe you’re springing through your week and are super happy to spend your day eating salad and downing green juice. That’s awesome. Good for you. I’ll take care of these.

Isn’t chocolate and peanut butter the best combo ever?! And brownies are one of my very favourite desserts… so these just speak to me on so many levels. Fudgy chocolatey brownies with bites of peanut butter chips and TWO glazes (just take them completely over the top). So delicious!

Recipe-ish:

Ingredients

For the brownies:
1/2 cup melted butter
1/2 cup sugar
1/4 cup brown sugar
2 eggs
1 tsp vanilla
1/2 cup flour
1/2 cup cocoa
Pinch salt
1/2 cup peanut butter chips
For the chocolate glaze:
1/2 cup icing sugar
2 tsp butter
1 Tbsp cocoa
1/2 tsp vanilla
Pinch salt
1 Tbsp boiling water
For the peanut butter glaze:
1/2 cup icing sugar
1 Tbsp peanut butter
Pinch salt
1 tsp peanut butter powder (*optional)
1 Tbsp boiling water

Directions

Combine the butter, both sugars, eggs and vanilla in a bowl. Mix well.
Add in the flour, cocoa and salt and mix until just combined.
Fold in the peanut butter chips.
Pour into and 8×8 pan and bake at 350 for 20-25 minutes
While it bakes make the glazes.
For the chocolate glaze whisk together the icing sugar, butter, cocoa, vanilla, salt and boiling water. Whisk until smooth.
For the peanut butter glaze whisk together the icing sugar, peanut butter, salt, peanut butter powder (if using) and boiling water. Whisk until smooth.
When the brownies come out spread the chocolate glaze evenly over them and let sit for a few minutes. Then drizzle with the peanut butter glaze.

Let me know what you think!