This salad was born out of my deep hatred of washing lettuce and also my strong dislike of chopping up Kale.
Listen, just because I love to cook doesn’t mean I love everything about it. Dishes, for example. Who needs that??!!
I also want things just how I want them. So sometimes a bagged salad is the way to go… but I just have to make it better! And this is way better! Starting with adding cheese & bacon to it!
And farro… and a few other pops of flavour… and a much better dressing. So delicious!
Recipe-ish:
Ingredients
- 1 small bag pre-mixed sweet kale salad
- 2 cups cooked farro
- 3 Tbsp pomegranate arils
- 2 Tbsp finely diced red onion
- 3 Tbsp crumbled feta
- 1/4 cup cooked bacon pieces
- 1/4 cup olive oil
- 2 Tbsp apple cider vinegar
- 1 Tbsp honey
- 2 tsp dijon mustard
- S&P
Directions
Let me know how you like it!
