Whether you’re looking for a meal or a snack, a healthy option or an indulgent treat, you’ll find a delicious vegetarian option here.
With Chili Crisp. Ready in 10 minutes. Flavour. Bomb. This is my go-to Asian Spicy Cucumber Salad recipe and when I say it’s easy what I mean is that it is easy. Crazy easy. The make it whenever you get the itch to have something incredibly tasty but feel like […]
Studded with walnuts and topped with a crunchy, crackly sugar crust. This Chocolate Chip Zucchini Bread is incredibly moist and super easy to make. Scented with cinnamon and vanilla and loaded with chocolate and chunks of buttery walnuts, it might be my favourite summer baked good and that’s saying a […]
The second best thing you can do with raw zucchini. I’ll get to #1 in a sec. For now, let’s talk about this fresh and easy Zucchini Ribbons Salad… it tastes amazing, it uses up a good amount of your zucchini garden explosion, it’s a crowd pleaser (my kids ate […]
But make ’em extra chewy… with browned butter… I’ll show you how… If you’ve made Rice Krispie Treats with Marshmallow Fluff before you know that they’re good. Like, so good. BUT! And I know this because I’ve tried them all… They’re missing a little something that the OG ones have […]
With *optional* pretzels because sweet & salty is the BEST These Butterscotch and Chocolate Chip Cookies are the marriage of so many of my favourite things… sweet chocolate chips, rich butterscotch, crunchy salty pretzels and chewy, easy to make no-chill cookies. I am all about getting cookies into my face […]
Your new favourite salad that you are not going to want to share with anyone. Summer Berry Salad with Air Fried Brie Bites. Ok friends, I don’t want to oversell this one, but this is the best salad you will ever, ever, ever eat. In your life. I swear. Fresh, […]
These are not your ordinary jam thumbprint cookies from the dessert table at every potluck you’ve ever been to. Nope. These Strawberry Jam Cookies are rich, buttery and out of this world good. They’re also crazy easy to make. Rich, shortbread-like cookies filled with sweet strawberry jam and topped with […]
My go-to, 10 minute, make-it-all-the time Caesar Dressing You’ll find this Caesar Salad Dressing without Anchovies in a jar in my fridge probably 97% of the time. It’s a go-to and I make it every single week. We love our Caesar Salad in The Pypers Kitchen. 🙂 This dressing is […]
…with a craggy, crackly, sugary, meringue-like crust. OMG. This Lemon Ricotta Olive Oil Cake is 100% appropriate for breakfast and if anyone questions you on that you just send them to talk to me. I can also justify cold leftover pizza, movie popcorn or cookies for breakfast so heed my […]
…with Snap Peas, Greek Yogurt, Cashews & Everything Bagel Seasoning Or, Super Green Salad with a title longer than my arm. It’s important though because I really need you to know how many good things are in this shaken up salad and why I love it so much! Imagine the […]
Welcome to my site! I'm a self-taught, home cook who pretty much lives in the kitchen. Or with my nose in a cookbook. Cooking is my passion, my obsession, my very favourite thing. I make a lot of really good comfort food with creative twists and bolder flavours. My food is slightly elevated but isn't too fussy. I'm not here to teach you how to cook, I'm here to inspire you, to show you something new and really, really good. And to make you hungry. In my home, in The Pypers Kitchen, this is what we eat. Want to know more about me?