Joni Pypers, Author at The Pypers Kitchen

Author: Joni Pypers

Vegetarian Zuppa Toscana

This Vegetarian Zuppa Toscana recipe is the soup of my dreams. Stick with me if you want to make it the soup of your dreams too… Hearty, rich and filling, this soup is a whole meal all by itself, but if you want to, I will not stop you from […]

Orange Scones with Fresh Cranberries and White Chocolate

This Recipe for Orange Scones has turned me from scone liker to scone mildly obsessed-er. They’ve also given me a newfound passion for fresh cranberries. Is passion too strong a word? I want to eat them daily… I want to put them in everything… I’m constantly thinking about what to […]

Christmas Breakfast Cookies

Christmas Breakfast Cookies, because when it’s the holidays all I want to eat is cookies. All day long. If there’s a way to eat cookies 24/7 during the holiday season you know I’m going to find it. But I still want to feel like I’m eating regular cookies. Enter these guys. […]

Enchiladas with Green Sauce

These Enchiladas with Green Sauce are made with a super EASY homemade green sauce that requires nothing more than some pantry ingredients you probably already have on hand. That’s right friends, a green enchilada recipe with no tomatillos required. That may not sound like a big deal to you where […]

Pasta with Red Pesto

A spicy and rich Pasta with Red Pesto dish that is ridiculously easy peasy to make. Every time I go to the Italian market I come out with at least twelve fun new pasta shapes. I swear that is not an exaggeration. This Zitoni was from my last trip, and […]

Golden Beet Salad

…with cherries, goat cheese & tarragon brown butter vinaigrette. This Golden Beet Salad… it’s all about sweet golden beets tossed together with plump, tart dried cherries, creamy crumbled goat cheese and then!!! Then I douse the whole works in an irresistible browned butter tarragon vinaigrette and I just don’t know […]

White Chocolate Iced Mocha – With Peppermint Whipped Cream

A White Chocolate Iced Mocha sounds like exactly what you need to get you through your holiday power shopping days doesn’t it??? Most of the time I am all about the hot drinks, but sometimes there are days when I’m heading to the mall with the intention of getting all […]

Matcha Brownies with White Chocolate Glaze

So fudgy and good I can’t stop and can someone please come and help me eat some of these??? These Matcha Brownies are currently an obsession around here. I am a huge fan of matcha. And of chewy, fudgy brownies. Put the two together and what more could I ever […]

Pierogi Ruskie With Parmesan, Black Pepper & Truffle

Sure, this Pierogi Ruskie is not traditional, but one bite my friends and I’m telling you that you will not care. At all. Pierogi Ruskie is just potato & cheese pierogi. So, while this is not an authentic version, we’re still holding to the basics, just mixing it up a […]

Banana Bread with Oat Flour, Chocolate & Cinnamon Sugar

This Banana Bread with Oat Flour is one of my favourite Banana Bread Recipes ever. The butter and the brown sugar make it super moist and because it’s made with oat flour and four bananas I’m just going to go ahead and call it healthy. No arguments. Shhhhhh! Regardless of […]

About Me

Hi friend, I'm Joni!

Welcome to my site! I'm a self-taught, home cook who pretty much lives in the kitchen. Or with my nose in a cookbook. Cooking is my passion, my obsession, my very favourite thing. I make a lot of really good comfort food with creative twists and bolder flavours. My food is slightly elevated but isn't too fussy. I'm not here to teach you how to cook, I'm here to inspire you, to show you something new and really, really good. And to make you hungry. In my home, in The Pypers Kitchen, this is what we eat. Want to know more about me?

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Author: Joni Pypers

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