Blueberry Jam with Lavender sounds like something that might require canning, which doesn’t work for me. I am 100% certain that if I try canning anything without my Mom here to supervise I’m going to kill someone with botulism. So I just don’t. Unless she’s here. Also, making jam… super […]
Welcome to my site! I'm a self-taught, home cook who pretty much lives in the kitchen. Or with my nose in a cookbook. Cooking is my passion, my obsession, my very favourite thing. I make a lot of really good comfort food with creative twists and bolder flavours. My food is slightly elevated but isn't too fussy. I'm not here to teach you how to cook, I'm here to inspire you, to show you something new and really, really good. And to make you hungry. In my home, in The Pypers Kitchen, this is what we eat. Want to know more about me?