My love for veggies is probably as strong as my love for veggies. As weird as that is, it’s true. Read on for some super tasty vegetable recipes that will not disappoint.
…with Snap Peas, Greek Yogurt, Cashews & Everything Bagel Seasoning Or, Super Green Salad with a title longer than my arm. It’s important though because I really need you to know how many good things are in this shaken up salad and why I love it so much! Imagine the […]
with capers, garlic, red pepper flakes, parmesan cheese… This Little White Bean and Celery Salad is one of those “do not pass go, just make it” dishes that I know you will love. You know I love me some contrast in my food and this has definitely got it. Soft, […]
Is it still a salad if we put “candied” things in it? And if those candied things are bacon? This Broccoli Crunch Salad can be either a side salad or a full meal, entirely depending on your intention to share. I did not share. I typically eat most of this […]
Prepare your tastebuds friends. They’re in for a big party. This Smashed Cucumber & Crispy Rice Salad is a big, uber-tasty bunch of crunchy stuff piled onto a big, hot bunch of crispy stuff. You know how much I like my crunch in a salad, so this is kind of […]
I so want to love seaweed salad. Someday I’ll probably love seaweed salad, but for now… For now this Kale Cucumber “Seaweed” Salad will do very, very nicely. Especially if I can find a way to smuggle it into the sushi restaurants in my purse. This salad is so delicious, […]
and red onion, dates, pistachios, parsley, argula, aleppo pepper… Have I won the longest recipe title ever award? Least boring at least? This Charred Cabbage and Cauliflower Salad with ALL those other things – and more – is absolutely anything but boring and holy heck is it delicious. As I […]
An almost one-pot meal that I could eat every day. Lemon Orzo with Asparagus and Goat Cheese… and Brown Butter! Because brown butter makes the world go round. I’m sure of it. This entire delicious meal is ready in less than half an hour. The brown butter is ready in […]
These Honey Sriracha Brussels Sprouts are quite possibly the best sprouts I’ve ever had. And in the words of Junie B. Jones (Moms and little girls will know who that is)… ‘that’s not bragging, you can ask anyone’. You know when you go to a restaurant and they make those […]
These low and slow Balsamic Roasted Tomatoes absolutely explode with flavour, are ridiculously easy to make and are good on pretty much anything. In the end I used these to make something amazing that I’ll tell you about soon. In the beginning I ate a lot of them straight from […]
How I handle my Spicy Dill Pickle Chip craving when I also need to eat my veggies. This Cauliflower Crunch Spicy Dill Pickle Salad… because you can’t live on Spicy Dill Pickle Chips alone. Don’t ask how I know this, I just know ok? Sheesh! I mean, a new chip […]
Welcome to my site! I'm a self-taught, home cook who pretty much lives in the kitchen. Or with my nose in a cookbook. Cooking is my passion, my obsession, my very favourite thing. I make a lot of really good comfort food with creative twists and bolder flavours. My food is slightly elevated but isn't too fussy. I'm not here to teach you how to cook, I'm here to inspire you, to show you something new and really, really good. And to make you hungry. In my home, in The Pypers Kitchen, this is what we eat. Want to know more about me?