Author: Joni Pypers

Lemon Blueberry Cookies

Lemon Blueberry Cookies

Is it possible to bake springtime into a cookie? I think it might be! These Lemon Blueberry Cookies are soft and chewy with lightly crisp edges and they are packed with fresh, juicy blueberries and bright lemon flavour. If I could put springtime in a cookie I think this would […]

Sushi Wrap with Chicken

Sushi Wrap with Chicken & Sriracha Slaw

For all of us too lazy to make actual sushi… we know who we are. This Sushi Wrap with Chicken & Sriracha Slaw is healthy fast food in its tastiest form. I can admit that I go for yumminess first, healthiness second. So, when I find something I’m in love […]

Almond Vanilla Cake

My obsession with almond is borderline ridiculous. This Almond Vanilla Cake is a quick and easy way to satisfy my deep, deep love of all things almond flavoured and also my sometimes spontaneous and desperate NEED for cake, which is probably more “often” than “sometimes”, but we’re not here to […]

Little White Bean and Celery Salad

Little White Bean and Celery Salad

with capers, garlic, red pepper flakes, parmesan cheese… This Little White Bean and Celery Salad is one of those “do not pass go, just make it” dishes that I know you will love. You know I love me some contrast in my food and this has definitely got it. Soft, […]

Buffalo Chicken Thighs

with Chunky Avocado Blue Cheese Dressing Buffalo Chicken Thighs. So yum. I don’t know why it took me this long to come up with this one because we are a Buffalo loving household and I always have a jar of Buffalo sauce in the fridge. This is my new go-to […]

Chocolate Chip Marshmallow Cookies

Chocolate Chip Marshmallow Cookies

With buttery little toffee bits! Because Chocolate Chip Marshmallow Cookies just seemed like the best idea ever don’t you agree? Super chewy cookies with crisp edges, loaded with chocolate chips and studded with gooey, sweet marshmallows. And because why not, I threw in a bunch of toffee bits. Do you […]

Broccoli Crunch Salad

Is it still a salad if we put “candied” things in it? And if those candied things are bacon? This Broccoli Crunch Salad can be either a side salad or a full meal, entirely depending on your intention to share. I did not share. I typically eat most of this […]

Mini Egg Brownies

Mini Egg Brownies

“These are the best brownies you’ve ever made.” Direct quote about these Mini Egg Brownies. From my daughter, so perhaps a bit biased, but lord knows kids don’t lie about whether or not they like something you make. If yours do I’d like to know your secrets. These brownies are […]

Orzo Pesto Salad

Orzo Pesto Pasta Salad

with Quick Popped Tomatoes and Pepperoncini This Orzo Pesto Salad is one of those dishes that works for just about any occasion. Lunch, brunch, dinner. Main dish, side dish, appetizer… ok, maybe not an appetizer. Personally, I’m happiest just making it, stuffing it in the fridge and dipping in for […]

blueberry white chocolate muffins

Blueberry White Chocolate Muffins

Made entirely in one bowl. Crunchy sugar crust. A little almond if you’re into it. Absolute heaven. The BEST Blueberry White Chocolate Muffins. Here I go again walking that line between breakfast and dessert. Muffins or cupcakes? What’s the diff? Not much if you come to my house, but these […]