You may have the intention of making these Zucchini Arancini Balls to serve as an appetizer… but I’m going to have to warn you that you may want to reconsider making any other food to go with them because I can pretty much guarantee that you will eat the whole batch. […]
Welcome to my site! I'm a self-taught, home cook who pretty much lives in the kitchen. Or with my nose in a cookbook. Cooking is my passion, my obsession, my very favourite thing. I make a lot of really good comfort food with creative twists and bolder flavours. My food is slightly elevated but isn't too fussy. I'm not here to teach you how to cook, I'm here to inspire you, to show you something new and really, really good. And to make you hungry. In my home, in The Pypers Kitchen, this is what we eat. Want to know more about me?