Author: Joni Pypers

Creamy Skillet Chicken with White Wine, Dijon & Olives

Creamy Skillet Chicken with White Wine, Dijon & Olives

Say hello to your new go-to entertaining dish when you want it to look like you pulled out all the stops but in actuality you spent about 20 minutes cooking. Also, it tastes AMAZING!! A one-pan meal that comes together super quickly and really impresses. It’s also ridiculously easy, full […]

Chocolate Peanut Butter Brownies

Chocolate Peanut Butter Brownies

Fudgy, easy, loaded with peanut butter and topped with TWO glazes! These Chocolate Peanut Butter Brownies. OMG. Anyone else feeling like we need a little chocolate today??? I mean, it’s ok if you don’t feel that way. Maybe you’re springing through your week and are super happy to spend your […]

Extra Cheesy Double Jalapeño One Skillet Hot Dish

Extra Cheesy Double Jalapeño One Skillet Hot Dish

It is not all croquettes and Szechuan peppercorns around here friends. This super easy dinner dish is covered in tater tots… And no, I did not make my own tater tots… hello? How long would that take? It also has ketchup in it. Ketchup!! And I’m actually convinced that’s what […]

Banana Chocolate Chunk Muffins with Maple Sugar Streusel

Dark Chocolate Banana Muffins with Maple Sugar Streusel

I’m not sure what else I can do to make these banana muffins better… Chocolate. Maple. Streusel!! But I do respect the need for balance. So I kept it reasonable with whole wheat flour. And bananas. And walnuts, which are actually a superfood of some kind I think. See? Balance. […]

Lime Surprise Coconut Cake

Lime Surprise Triple Coconut Cake

If you’re not singing that lime in the coconut song right now I’ve failed somehow. The cake is coconut, the frosting is coconut, there’s a big old pile of sweet & toasty coconut on top, and there’s a little surprise layer of tangy lime too. So delish. Recipe-ish: Let me […]

Whipped Ricotta Toast

Ricotta Toast – Two Ways

Whipped Ricotta Toast. Because why should avocados get all the glory? Ricotta toast is fast, easy and seriously delicious. So very simple, but sometimes simple is best, yes? I’ve written out a recipe below, but you don’t really need one. I made one toast with Blueberry, Lime and Maple. I […]

One Pan Stovetop Broccoli Cheddar Orzo

One Pan Stovetop Broccoli Cheddar Orzo

Dinner in under 30 minutes. Who’s in??? We LOVE orzo around here. We eat it in salads, as a side dish, and it is the best addition ever to tomato soup. So when one of my girls requested broccoli cheddar soup this week I decided to mix it up a […]

Butterscotch Coconut Crumble Bars

Butterscotch Coconut Crumble Bars

Intended to be a dessert, these were also my breakfast. 3 times. What?They’re full of oats. And coconut. They’re practically granola. Butterscotch is super underrated and we must use it more. Let’s make that promise to ourselves shall we? It’s such a great flavour. And combine it with oats and […]